Our establishment and staff here at Chandler’s has won multiple awards and received recognition from experts in the fine dining, mixology and music industries. Casual diners and fine dining foodies alike agree: we set the standard for Boise fine dining. A visit to Chandler’s is a one of a kind experience.
Chandler’s is an upscale Boise dining restaurant located in downtown Boise at the new Hotel 43. We specialize in prime corn fed steaks and Kobe style beef made to your exact specifications. Incredible fresh seafood selections with delicacies from around the world and three-course prix fixe dinners featuring local ingredients round out our award-winning menu.
We were voted Boise Best Steakhouse Award by the Idaho Statesman’s 2010 Best of the Treasure Valley. OpenTable.com also voted Chandler’s onto the OpenTable Diners’ Choice lists for 2009. We appreciate these amazing honors, and we can’t wait to see our name appear on more prestigious fine dining lists of their kind!
So why is everyone in Idaho raving about Chandler’s? The track record of our world-class staff and ownership speaks for itself.
Owner Rex Chandler is a veteran restaurateur whose establishments in Hawaii, California, and Sun Valley, Idaho, have been offering customers high quality private fine dining experiences for years. Mr. Chandler now brings his latest fine dining creation to the Treasure Valley.
Chandler’s includes a Martini Bar featuring famous master mixologist, Pat Carden. Pat is the creator of the Ten-Minute Martini and winner of the Best Classic Martini in the 2008 & 2009 Martini Mix-Off. Read the story behind the Ten-Minute Martini.
Chandler’s features live entertainment and jazz music 7 nights a week from a variety of amazing artists and performers. Our musical director, and renowned musician, Dan Costello, handpicks the acts our guests get to hear.
Our wine list features 650 selections; over twenty wines offered by the glass and received the 2008, 2009 & 2010 Award of Excellence from Wine Spectator.
Chandlers is open 7 nights a week for dinner starting at 5:30 P.M. Our Martini Bar opens daily at 4:00 P.M. for cocktails and light appetizers. We feature slow roasted Prime Rib on our Sunday prix fixe menu.
Private dining parties and banquet rooms are also available for lunch and dinner. Please contact us directly for more information: call us anytime: (208) 383-4300