Welcome to the Chandlers Butcher Block where you can get some of our favorite proteins hand cut, trimmed and ready-to-cook at home.
Steaks come packed with bone marrow/wagyu finishing butter, chimichurri and cognac peppercorn sauces.
american wagyu flat iron – usda gold 8 oz
snake river farms, america’s finest quality, premium beef
usda prime ribeye steak 16 oz
midwest corn-fed, heavy marbling, rich flavors
grass fed filet mignon 6 oz
dry chimichurri rub
choice cowboy cut ribeye 24 oz
aged, bone-in, center-cut rib eye
usda prime smoked ribeye 16 oz
ancho chile-rubbed, hickory smoked
usda prime new york steak 14 oz
midwest corn-fed
fresh catch en papillote
seasonal fish, carrots, asparagus, parsnips, red potatoes, lemon, garlic, thyme, rosemary, herbs de provence
limousine salad
butter leaf, roquefort bleu cheese, spiced cashews, crispy shallots, garlic croutons, roquefort vinaigrette
caesar salad
organic romaine, anchovy caesar dressing, parmesan cheese crouton, white anchovy
steakhouse wedge
organic iceberg, candied spiced bacon, heirloom cherry tomatoes, pickled red onions, chandlers ranch dressing
creamed spinach
roasted broccolini
gouda mac ‘n’ cheese
leek & fennel au gratin potatoes
fromage blanc cheesecake
goat cheese, vanilla, graham cracker crust, wild honey
the bomb
bittersweet chocolate mousse, white chocolate brownie, grand marnier, dark chocolate shell, hazelnuts
butterscotch crème brûléeGF
classic burnt cream, caramelized sugar
