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Dessert

Dessert

    • desserts - left

    • the bomb

      10.00

      bittersweet chocolate mousse, white chocolate brownie, grand marnier, dark chocolate shell, hazelnuts

    • fromage blanc cheesecake

      10.00

      goat cheese, vanilla, graham cracker crust, wild honey

    • butterscotch crème brûlée

      9.00

      classic burnt cream, caramelized sugar

    • seasonal fruit cobbler

      10.00

      fruit, lavender crust, vanilla ice cream

    • desserts - right

    • triple-layer carrot cake

      12.00

      black currants, pecans, cream cheese frosting

    • house-made ice cream or sorbet

      10.00

    • classic chocolate soufflé

      15.00

      double belgian chocolate, grand marnier cream, chocolate sauce – please allow 30 minutes for preparation

    • artisan cheese plate

      22.00

      berries, nuts, chutney, honeycomb, french baguette