Chandlers Winemaker Dinners

On a quarterly basis, we offer a public event to interested wine and food pairing guests who want to experience an evening of distinctive knowledge, education and delightful offerings. Our vintner selection varies from all varietals and regions and usually includes the winemakers, distributors and sometimes estate owners, depending on the location.

We typically start with a bubbly reception in our Vintage Room, welcoming our guests with passed hors d’oeurves and conversation, then advance to our State Room for a formal fine dining experience with casual presentations by our guest vintner. Chef Luis and our Sommelier create a four to five course meal complimenting the array of wines selected for the evening.

Bodega Noemia de Patagonia

Bodega Noemia de Patagonia Winemaker Dinner

Monday, October 23, 2017

  SOLD OUT  

You are invited to a special evening of conversation and wine with Eduardo Piccolo Antonini, winemaker of Bodega Noemia de Patagonia, Argentina. Their wines are traditionally made with an exceptional attention to detail.

A special five-course menu created specifically to highlight the wines of this Argentinian producer will be served.

Cost is $156.25 per person ($125 + tax & gratuity)
SOLD OUT

 

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