Skip links

Three-Course Prix Fixe

DOWNLOAD PRINTABLE DINNER MENU

Prix Fixe Three-Course Dinner

Our complete three-course prix fixe dinner starts with your choice of soup or salad. Follow with an option from a wide selection of entrées. And finally, pick a dessert for a sweet ending to your meal!

    • prix fixe – left

    • beef bourguignon

      braised beef cheeks, carrots, mashed potatoes, horseradish gremolata, red wine gravy

    • double cut pork chop

      snake river farms kurobuta, poblano rub, wild mushroom risotto, stilton berry gastric, roasted baby carrots

    • shrimp scampi pasta

      garlic, shallots, tomatoes, basil, red chili flakes, butter sauce, white wine, lemon, handmade tagliatelle

    • prix fixe – right

    • veal picatta

      lemon butter caper sauce, broccolini, mascarpone polenta soufflé

    • duck two ways

      seared duck breast and duck leg confit, red cabbage + apple slaw, port wine reduction, mascarpone polenta

    • cauliflower steak

      marinated + roasted, broccolini, red pepper coulis, citrus-dressed arugula – for a complete vegan meal, pair with a mixed green salad + sorbet

x

dessert
the bomb, fromage blanc cheesecake or butterscotch crème brûlée

Vegan + Vegetarian Menu

Chandlers is for everyone, and our menu is accommodating for vegans and vegetarians to enjoy a plant-based fine-dining experience. Browse the menu, and our staff will gladly provide suggestions or substitutions to fit your dietary needs and preferences.
Cauliflower Steak

Cauliflower Steak

Pasta Primavera

Pasta Primavera

Are you ready to dine at Chandlers?

Make a Reservation
...or give us a call: (208) 383-4300