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Three-Course Prix Fixe

Prix Fixe Three-Course Dinner

Our complete three course meal starts with your choice of soup, mixed green salad, or steakhouse wedge salad. Choose an entrée and round it out with dessert for a sweet ending.

    • prix fixe – left

    • veal picatta

      lemon butter caper sauce, broccolini, handmade tagliatelle

    • pasta primavera

      handmade tagliatelle, chef’s seasonal vegetables, parmesan, garlic, fines herbes

    • cauliflower steak

      marinated + roasted, charred broccolini, red pepper coulis, citrus-dressed arugula

    • prix fixe – right

    • trout amandine

      roasted garlic fingerling potatoes, sautéed spinach, buttered haricot verte, charred lemon

    • roasted pheasant

      anson mills calico wild rice, golden raisin chutney, charred kale, wild mushrooms, fried quail egg

    • steakhouse wagyu burger

      candied spiced bacon, cheddar cheese, russian dressing, butter lettuce, heirloom tomato, pommes frites


flourless chocolate torte, fromage blanc cheesecake or butterscotch crème brûlée

Vegan + Vegetarian Menu

Chandlers is for everyone, and our menu is accommodating for vegans and vegetarians to enjoy a plant-based fine-dining experience. Browse the menu, and our staff will gladly provide suggestions or substitutions to fit your dietary needs and preferences.
Cauliflower Steak

Cauliflower Steak

Pasta Primavera

Pasta Primavera