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On The Side

On The Side

    • on the side

    • roasted vegetables with boursin cheese

      10.00

    • truffled pommes frites

      8.00

    • creamed spinach

      12.00

    • asparagus hollandaise

      12.00

    • rosemary roasted yukon gold potatoes

      8.00

    • gouda mac ‘n’ cheese

      15.00
      with lobster 30

    • sautéed mushrooms

      14.00

    • baked idaho® potato

      6.00

    • leek & fennel au gratin potatoes

      12.00