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Seafood Entrees

Seafood Entrees

    • seafood entrees (left)

    • hawaiian sashimi grade ahi tuna

      49.00

      pan-seared rare, wasabi mashed potatoes, ginger soy sauce, shiitake mushrooms, watercress salad

    • wild pacific king salmon

      48.00

      garlic mashed potatoes, asparagus, confit shallot, sauteed spinach, morel mushrooms, pinot noir reduction, lemon beurre blanc

    • fishmarket salad

      38.00

      mexican prawns, alaskan king crab, bay scallops, bay shrimp, organic romaine, tomatoes, avocado, green goddess dressing

    • wild mexican abalone steaks

      95.00

      preserved lemon beurre blanc, lemon, parsley, citrus jasmine rice, sautéed asparagus

    • bouillabaisse à la maison

      47.00

      crab, scallop, prawn, clams, fresh fish filet, saffron-lobster broth, toasted rouille

    • seafood entrees (right)

    • black cod

      45.00

      sake marinated, coconut-lime rice cake, shiitake mushrooms, thai chili orange miso, pickled red onion

    • mahi-mahi

      45.00

      pan seared. coconut + kale rice, bok choy, tropical fruit salsa, tahitian vanilla rum sauce

    • day boat scallops

      48.00

      pan-seared, idaho® potato cakes, shiitake mushrooms, tomatoes, truffled citrus beurre blanc

    • north atlantic 12 oz lobster tail

      80.00

      broiled asparagus, hollandaise sauce, pommes frites

    • surf + turf

      95.00

      north atlantic 6oz lobster tail, 6oz petit filet mignon, asparagus hollandaise, pommes frites

Learn more about our Seafood at ChandlersBoise