Chef David Knickrehm in Idaho’s Sysco Kitchen talks with Rex Chandler and Chef Luis Flores about Chandlers using the world’s best beef. Chandlers restaurant is known for their prime steaks, and sources their beef from four main sources; USDA Prime (considered to be the benchmark in the US grading system),
Chandlers quality and freshness of fish are unmatched by any other restaurant in Idaho. We only buy and prepare the absolute finest quality seafood. Come see and taste for yourself. Learn more about the seafood in Boise. Visit Chandlers today!
The film chronicles the history of viticulture in Idaho and explores the future of this burgeoning industry. It was produced by Peppershock Media of Nampa, with support from the Idaho Wine Commission, Idaho Department of Agriculture, the Idaho Commerce, division of Tourism, and many of Idaho’s wineries and vintners.
Jazz, soul, RnB and more with one of the Northwest’s finest jazz guitarists, Ben Burdick, and his talented trio, along with the smooth vocals of Amy Rose singing a delightfully fresh selection of songs in a sultry jazz style.
John Jones is one of Idaho’s best-kept secrets– a stellar guitarist with an absolutely golden voice, a huge repertoire of tunes from classic jazz to funk, soul, R’n’B, and a perfect trio to match his versatility, with Mike Seifrit on bass and Jon Hyneman on drums.
One of the Northwest’s premier jazz and Latin pianists Chuck Smith, with rising star vocalist Nicole Christensen.
Classic jazz standards, with a few pop favorites in the jazz style. Come see Chuck Smith & Nicole Christensen at Chandlers!
The classic blend of jazz guitar and tenor sax, in the tradition of Johnny Smith & Stan Getz, or Jim Hall & Paul Desmond. The Sidemen are the perfect complement to your relaxed Sunday dinner or a weekend wind-down martini. View Live Music Schedule »
ConciergeQ’s Maria Prekeges invites you to Chandlers – Prime Steaks & Fine Seafood in downtown Boise, Idaho to taste their signature cocktail the 10 Minute Martini!
